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Crafted in small batches at our independent micro-distillery in the heart of Bristol, Port of Bristol Honey Rum is a bold reinterpretation of the traditional Ron Miel from the Canary Islands. Infused with...
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Crafted in small batches at our independent micro-distillery in the heart of Bristol, Port of Bristol Honey Rum is a bold reinterpretation of the traditional Ron Miel from the Canary Islands. Infused with locally sourced wildflower honey and a delicate blend of botanicals, this golden-amber liqueur delivers a punchy 37.5% ABV, offering an elevated sipping and mixing experience.
With its velvety sweetness, botanical warmth, and rich mouthfeel, this honey rum strikes a perfect balance between the heritage of Caribbean-style rums and the authentic spirit of British craft distillation. Every drop reveals layers of citrus zest, subtle spice notes, and a lingering smooth finish that evolves on the palate.
Whether enjoyed neat, over ice, or shaken into a Honey Rum Sour, this spirit shines with complexity and character. Its profile pairs beautifully with citrus bitters, making it a versatile addition to your cocktail repertoire.
Recognised with a Commended Award at the Taste of the West 2020, Port of Bristol Honey Rum is a must-have for rum aficionados, craft spirit collectors, and cocktail enthusiasts looking for something extraordinary.
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Honey rum pairs beautifully with citrus-based mixers like lemon juice, limeade, or orange bitters. It’s also excellent in cocktails like Honey Rum Sours, Mojitos, or even topped with ginger beer or cola for a quick and flavourful serve.
Honey rum complements a wide variety of drinks. Enjoy it neat, on ice, or mix it into cocktails like Hot Toddies, Dark & Stormy, or even a spiced rum punch. Its sweetness works especially well with citrus and spice-driven mixers.
On average, a 25ml serving of honey rum contains approximately 65–80 calories, depending on the sugar and alcohol content. Since Port of Bristol Honey Rum is 37.5% ABV and made with local honey, it's slightly sweeter than traditional rums.
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