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The Flavours of Africa Spice Rub Collection is your passport to elevated cooking. Five exquisitely balanced rubs — each crafted to...
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The Flavours of Africa Spice Rub Collection is your passport to elevated cooking. Five exquisitely balanced rubs — each crafted to bring distinct character to your meals:
African Rub – rich, warm and aromatic: a signature blend for everything from roasted sweet potato to flame-grilled chicken.
BBQ Rub – smoky, sweet and bold: perfect for ribs, pork, beef brisket or any time you want that true outdoor-grill flavour.
Lamb Rub – herb-forward, robust and game-inspired: designed to complement lamb, mutton, or bold red meats.
Peri Peri Rub – vibrant, chilli-kissed, with African heat: your go-to for poultry, seafood and sizzling grills.
Moroccan Rub – exotic, spice-rich and full of intrigue: ideal for couscous, roasted vegetables, lamb tagines or chicken.
All five come together in one beautiful collection — giving you the versatility to explore, experiment and impress.
Available Pack Sizes 55g Tin
Shelf life 2 years
Please store in a cool, dry place.
