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Vegan Lemon Curd: Artisan Lemon Spread
Brighten your breakfast table with our Vegan Lemon Curd, a smooth, plant-based reinterpretation of the classic British citrus preserve. Crafted with...
Availability: 193 in stock
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Vegan Lemon Curd: Artisan Lemon Spread
Brighten your breakfast table with our Vegan Lemon Curd, a smooth, plant-based reinterpretation of the classic British citrus preserve. Crafted with cold-pressed rapeseed oil, Sicilian lemon juice, and lemon-infused extra virgin olive oil, this curd offers a luxuriously zesty flavour without the use of eggs or dairy.
Our curd is thickened with a gentle blend of modified potato starch, xanthan gum, and guar gum, creating a glossy, spoonable texture that spreads effortlessly on sourdough toast, crumpets, or layers beautifully in vegan lemon tarts. Infused with natural colouring from curcumin (E100) and beta-carotene (E160(ii)), it boasts a vibrant golden hue.
Made in small batches, this 175g jar contains no animal-derived ingredients and is free from artificial emulsifiers or gelatin. Ideal for low-FODMAP and egg-free diets, it's the perfect pantry addition for those seeking sustainable indulgence.
| Nutritional information | Per 100g |
|---|---|
| Energy (KJ) | 2458kJ |
| Energy (Kcal) | 595kcal |
| Fat | 56.8g |
| - of which saturates | 3.8g |
| Carbohydrate | 20.7g |
| - of which Sugars | 20.3g |
| Protein | 0.1g |
| Salt | 0.3g |
