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A box of chocolates can feel like an afterthought, and many chocolate-coated nuts are made with palm oil. These Rita Farhi Brazil nuts are wild-harvested by hand in Bolivia and coated in dark chocolate with...
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A box of chocolates can feel like an afterthought, and many chocolate-coated nuts are made with palm oil. These Rita Farhi Brazil nuts are wild-harvested by hand in Bolivia and coated in dark chocolate with at least 64% cocoa solids, with no palm oil. The buttery crunch and deep cocoa, in a smart 210g gift box, make a good present for Christmas, a thank you or a dinner host.
| Brand | Rita Farhi |
|---|---|
| Net weight | 210g |
| Packaging | Gift box, 14.2 x 14.2 x 2.5cm |
| Nuts | Wild-harvested Brazil nuts from Bolivia |
| Chocolate | Dark, minimum 64% cocoa solids |
| Palm oil | Palm oil free |
| Diet | Suitable for vegetarians |
| Packed | By hand in the UK |
Ingredients: Dark chocolate (70%) (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring), Brazil nuts (30%), glazing agent: gum arabic.
Allergy advice: Produced and packed in a facility that handles nuts, including peanuts and tree nuts, gluten, dairy and soy, so it may not be suitable for allergy sufferers.
Store in a cool, dry place away from direct sunlight and other sources of heat. Once opened, reseal in a tight container and use within 1 month.
Prefer milk chocolate? See our Milk Chocolate Brazil Nuts, or browse all snacks.
