Organic Toasted Coconut Chips

Thick cut and gently toasted to deliver a real, satisfying crunch — without losing the smooth, creamy richness of pure organic coconut. Sourced by Wallaroo directly from certified organic farms in Sri Lanka, one of the world's finest coconut-growing regions. Made from just one ingredient: 100% certified organic Sri Lankan coconut. No sweeteners, no preservatives, no added oil, no sulphites. Just coconut, done right.

Individually portioned into 10 × 30g bags, these are made for real life — toss one in your lunchbox, keep one in the car, stash one in your desk drawer. Each bag is the perfect size to snack on without overdoing it.

• 100% PURE ORGANIC COCONUT — Just one ingredient. No GMOs, no preservatives, no added sugar, no sulphites, no oil. What you see is what you get: thick-cut coconut, gently toasted to perfection.
• REAL CRUNCH, REAL CREAMINESS — Thick-cut slices toasted at low temperature to lock in the natural flavour and healthy fats, giving you crunch on the outside and creaminess at the heart of every chip.
• CERTIFIED ORGANIC & NON-GMO — SOURCED FROM SRI LANKA — Wallaroo works directly with organic coconut farms in Sri Lanka, one of the world's most celebrated coconut-growing regions. Grown without pesticides, artificial fertilisers, or genetic modification, and certified to strict organic standards.
• NATURALLY FREE FROM EVERYTHING — Gluten-free, nut-free, dairy-free, and 100% vegan. Also suitable for Keto, Paleo, and low-carb diets. Low glycemic index — slow-release energy with no sugar spike.
• HIGH IN FIBRE & ESSENTIAL NUTRIENTS — A natural source of energy and dietary fibre, with healthy essential fatty acids and key minerals including iron, magnesium, manganese, and copper.
• 10 INDIVIDUAL 30g BAGS — PERFECTLY PORTIONED — Built for on-the-go. Lunchboxes, the car, your desk, your gym bag. Each bag is mess-free, portion-controlled, and ready whenever you are.
• INCREDIBLY VERSATILE — Eat straight from the bag, sprinkle over yoghurt, porridge, muesli, or granola, blend into smoothie bowls, toss through salads, stir into curries, or use in baking, energy balls, and homemade cereal bars.

Where do they come from?

Wallaroo sources these coconut chips directly from certified organic farms in Sri Lanka — an island with ideal tropical conditions, rich volcanic soils, and generations of coconut-farming expertise. We work with growers who share our commitment to sustainable, ethical farming: fair relationships, no shortcuts, and no compromise on quality. The coconuts are harvested, sliced thick, and gently toasted close to source to lock in maximum freshness and flavour before making their way to you.

Why thick cut matters

Most coconut chips are thin flakes that shatter the moment you look at them. Ours are cut thick so they hold their shape — giving you a proper crunch that stands up in granola, stays intact in yoghurt, and satisfies like a real snack straight from the bag.

Naturally packed with goodness

Coconut is one of nature's most versatile whole foods. Our toasted chips are a natural source of:

• Dietary fibre — supports healthy digestion
• Essential fatty acids (MCTs) — a clean, sustained source of energy
• Iron, magnesium, manganese & copper — key minerals for everyday function
• No added sugar — suitable for keto, paleo, and low-carb lifestyles

Ways to enjoy them

Store in a cool, dry place away from direct sunlight. Once opened, reseal and consume within 4 weeks for best results. Shelf life: up to 12 months unopened.

INGREDIENTS

Organic Coconut (100%) — Origin: Sri Lanka

Allergens: None. Produced in a facility that handles tree nuts.